Golden Prawns

 INGREDIENTS:

Prawns 250gms
Chilli Powder 2tsp
Turmeric powder 1/4tsp
Garam Masala Powder 1/2tsp
Lime Juice 2tsp
Coriander Leaves 1 bunch
Ginger 1/2 inch
Garlic 3 cloves
Green Chill 1
Bread Crumbs 1 cup
Egg White 1/2 cup
Toothpick
Salt
Oil

METHOD:

Make a paste of  chilli powder,turmeric powder,garam masala,lime juice,coriander leaves,ginger,garlic,green chillies.Marinate Praws in the masala paste for 3 hrs.Now insert the tooth pick from top of the prawns till end length wise.Dip each prawns stick in egg white,and roll it over bread crumbs.Place it on the plate and continue the same for the remaining prawns.In a sauce pan heat oil  and place each prawn stick.Golden fry each prawn stick.

Serve with ketch up or mayonnaise.